Try this Spicy Cajun Steak with Creamy Alfredo Pasta !! 🍝🥩 Ingredients: 1 lb steak (ribeye or sirloin), sliced into strips12 oz fettuccine pasta2 cups heavy cream1 cup Parmesan cheese, grated1 tbsp Cajun seasoning2 tbsp butter1 tbsp olive oil2 cloves garlic, minced1 small onion, diced1/4 cup fresh parsley, choppedSalt and pepper to taste Instructions: Cook
What you’ll need• A 2 pack of pre made pie crust, 1 can of cream of mushrooms, 1 can of cream of chicken, a splash of milk, about 2 cups of rotisserie chicken, half a small bag of frozen mixed veggies, salt, pepper, thyme, butter spray. Instructions: 1) Mix together the soups, chicken, veggies and
Spicy Cajun Steak with Creamy Alfredo PastaIngredients:1 lb steak (ribeye or sirloin), sliced into strips12 oz fettuccine pasta2 cups heavy cream1 cup Parmesan cheese, grated1 tbsp Cajun seasoning2 tbsp butter1 tbsp olive oil2 cloves garlic, minced1 small onion, diced1/4 cup fresh parsley, choppedSalt and pepper, to tasteDirections:Cook the fettuccine pasta according to the package instructions.
This ultra-creamy Italian Ricotta Cheesecake blends ricotta and cream cheese for an irresistibly smooth texture, all on a classic graham cracker crust. Topped with a fresh berry sauce, it’s a delightful and flavorful dessert. Perfect to make ahead—just refrigerate until ready to serve! Ingredients:Graham Cracker Crust: 2 cups graham cracker crumbs 🍪1/3 cup sugar 🍬8
Ingredients: 6 Tbsp butter 3 cups semi-sweet chocolate chips, divided 3 eggs 1 cup sugar 1 tsp vanilla extract 1/2 cup flour 1/4 tsp baking powder 1/4 tsp salt Instructions : Preheat the oven to 350 degrees. Grease a pie plate or a 9-inch springform pan. In a heat-safe bowl, melt together the butter and
