Crab Salad (Seafood Salad) 🦀😋 This easy and creamy Crab Salad (or Seafood Salad) is a classic recipe that’s perfect for sandwiches, wraps, or as a simple side dish. Using imitation crab (krab) makes it budget-friendly while still delivering big flavor. Ingredients • 1 pound imitation crab (krab meat), shredded or chopped • 1 shallot,
✅️Ingredients: For the Crab Cakes:1 lb lump crab meat, drained1 cup Cheddar cheese, shredded3/4 cup crushed Cheddar Bay biscuit mix (or substitute with crushed buttery crackers and 1/2 tsp garlic powder + 1/2 tsp dried parsley)1/4 cup mayonnaise1 large egg, beaten1 tablespoon Dijon mustard1/2 teaspoon Old Bay seasoning1/2 teaspoon Worcestershire sauce1 tablespoon fresh parsley, choppedSalt
Crab Rangoon Egg Rolls 🦀✨ Crab Rangoon Egg Rolls combine the creamy, savory filling of crab rangoon with the crispy goodness of egg rolls. Perfect as an appetizer or snack, these are sure to impress your guests! Ingredients • 2 (8-ounce) boxes cream cheese, softened • 2 tablespoons Worcestershire sauce • 1 teaspoon garlic powder
