Roasted Garlic Chicken and Potatoes

Can You Savor the Comfort of Roasted Garlic Chicken and Potatoes?

Ingredients:

  • Bone-in chicken thighs or drumsticks
  • Baby potatoes, halved
  • Garlic cloves, whole or minced
  • Olive oil
  • Lemon juice
  • Paprika
  • Dried thyme

Directions:

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine the chicken, halved potatoes, garlic, olive oil, lemon juice, paprika, and thyme.
  3. Toss everything together until well coated.
  4. Arrange the chicken and potatoes on a baking sheet.
  5. Roast for 40-45 minutes, or until the chicken is cooked through and the potatoes are tender.
  6. Serve hot.

Prep time: Approximately 15 minutes
Cooking time: About 45 minutes

Nutritional values per serving: Approximately 400 calories, 25g protein, 20g fat, 30g carbohydrates

There’s a special warmth that comes from sharing a delicious meal with loved ones, and this one will surely leave everyone smiling.