Looking for a creative way to use up leftover mashed potatoes? These Cheesy Mashed Potato Puffs are the perfect solution! Crispy on the outside, soft and cheesy on the inside, these delightful puffs make a fantastic appetizer, snack, or side dish. Easy to make and packed with cheesy goodness, they’re a guaranteed crowd-pleaser!
Ingredients
• 2 cups mashed potatoes (leftover or freshly made)
• 1 cup shredded cheddar cheese
• ¼ cup grated Parmesan cheese
• 2 large eggs
• ¼ cup milk
• 2 green onions, chopped (optional, for added flavor)
• Salt and pepper, to taste
Optional Garnishes:
• Fresh parsley, chopped
• Additional grated cheese
Instructions
1. Preheat the Oven:
• Preheat your oven to 400°F (200°C).
• Lightly grease a 12-cup muffin tin or line it with non-stick spray.
2. Prepare the Mixture:
• In a large mixing bowl, combine the mashed potatoes, cheddar cheese, Parmesan cheese, eggs, milk, and green onions.
• Season with salt and pepper to taste.
• Mix well until all the ingredients are evenly incorporated.
3. Fill the Muffin Tin:
• Spoon the potato mixture evenly into the prepared muffin cups, filling each about ¾ full.
• For extra cheesy goodness, sprinkle a little shredded cheddar on top of each puff.
4. Bake to Perfection:
• Place the muffin tin in the preheated oven and bake for 25-30 minutes, or until the tops are golden brown and crispy.
5. Cool and Serve:
• Let the puffs cool in the muffin tin for about 5 minutes before gently removing them.
• Serve warm, garnished with fresh parsley or additional cheese if desired.
Pro Tips for Perfect Potato Puffs
• Mashed Potatoes: For best results, use mashed potatoes with a smooth texture. If they’re too thick, add a splash of milk to loosen them.
• Customizable: Swap the cheddar for mozzarella, Gouda, or your favorite cheese to mix up the flavors.
• Add-Ins: Enhance the recipe with cooked bacon bits, diced ham, or sautéed onions for extra flavor.
Why You’ll Love These Potato Puffs
• Kid-Friendly: A fun and delicious way to get kids excited about eating potatoes.
• Make Ahead: Prepare the mixture in advance and bake fresh when ready to serve.
• Versatile: Perfect as a snack, appetizer, or a side dish for any meal.
These Cheesy Mashed Potato Puffs are the ultimate comfort food with a modern twist. Whether served for a holiday gathering or as a quick weekday treat, they’re sure to be a hit at your table!
