🥩🍤Ingredients: For the Steak:2 rib-eye or filet mignon steaks (or your preferred cut)Salt and black pepper (to taste)2 tbsp olive oil2 tbsp butter2 garlic cloves (minced)Fresh rosemary or thyme (optional, for garnish)For the Garlic Butter Shrimp:1 lb large shrimp (peeled and deveined)2 tbsp butter3 garlic cloves (minced)1 tbsp olive oil1 tbsp fresh lemon juiceSalt and
Indulge in the perfect combination of juicy, garlicky steak bites and a rich, creamy Parmesan shell pasta. This dish is packed with flavor, easy to make, and perfect for a comforting dinner. Whether you’re cooking for yourself or serving a crowd, this meal will surely impress! Why You’ll Love This Recipe ✔️ Quick & Easy
Ingredients: 1 ribeye steakSea salt flakesFreshly ground black pepper50g butter2 sprigs of thyme1 clove of crushed garlic (with skin) Instructions: Season: Generously season both sides of the ribeye steak with sea salt and freshly ground black pepper. Let it sit at room temperature for 30 minutes.Preheat Pan: Heat a heavy skillet or cast-iron pan over
This rich, zesty, and buttery sauce is the ultimate companion for grilled meats, seafood, bread, or veggies. Packed with garlic, fresh herbs, and a touch of spice, it’s perfect for elevating any dish! Ingredients • 1 cup unsalted butter, melted • 2 tbsp olive oil • 4 cloves garlic, minced • 1 tbsp Dijon mustard
A classic comfort food, Salisbury Steak is a hearty dish of tender beef patties smothered in a rich, savory gravy. Serve it over mashed potatoes or egg noodles for a meal that’s sure to please the entire family! Ingredients For the Patties: • 1 lb ground beef • 1/4 cup breadcrumbs • 1/4 cup milk
Ingredients:1 lb sirloin steak, cut into 1-inch cubes1 lb baby potatoes, halved4 tablespoons butter, divided4 cloves garlic, minced1 teaspoon fresh thyme, choppedSalt and pepper to tasteFresh parsley, chopped for garnish Directions:-Boil potatoes in salted water until just tender, about 10 minutes. Drain.-Heat 2 tablespoons of butter in a large skillet over medium-high heat. Add potatoes,
🌶️ Sizzling Cajun Surf & Turf Alfredo 🍝 A bold and flavorful twist on a classic Alfredo, this Cajun-inspired dish combines juicy steak, succulent shrimp, and creamy pasta for the ultimate comfort food experience! Ingredients For the Steak: • 1 pound boneless sirloin steak, thinly sliced • 1 tablespoon olive oil • 1 teaspoon paprika
Garlic Butter Steak Bites with Creamy Mash 🥩✨🧄 Savory, buttery, and melt-in-your-mouth steak bites paired with a velvety creamy mash – a comfort food dream come true! Perfect for a quick dinner or a special treat. Ingredients For the Garlic Butter Steak Bites: • 1 ½ lbs sirloin or ribeye steak, cut into bite-sized pieces
Craving for a steak at home? Well, there is no need to order and go to the steakhouse when you can easily make a good ribeye steak yourself. This garlicky herb butter-filled steak will make you fall in love with it. It is perfect for dinners especially when you have guests coming over or for special occasions.
Spicy Cajun Steak with Creamy Alfredo PastaIngredients:1 lb steak (ribeye or sirloin), sliced into strips12 oz fettuccine pasta2 cups heavy cream1 cup Parmesan cheese, grated1 tbsp Cajun seasoning2 tbsp butter1 tbsp olive oil2 cloves garlic, minced1 small onion, diced1/4 cup fresh parsley, choppedSalt and pepper, to tasteDirections:Cook the fettuccine pasta according to the package instructions.
