Garlic Butter Steak and Shrimp Stir-Fried NoodlesIngredients:For the steak & shrimp: 1/2 lb beef steak, thinly sliced 1/2 lb shrimp, peeled & deveined Salt and pepper to taste 2 tbsp soy sauce 1 tbsp cornstarch (for steak) 1 tbsp olive oil For the noodles: 8 oz noodles (lo mein, ramen, or spaghetti) 2 tbsp unsalted
These delicious-looking Chicken Potato Rolls appear to be baked, filled with a savory chicken and potato mixture, and topped with cheese and herbs. Here’s a full recipe you can follow to recreate them at home: Ingredients For the Filling: 2 tablespoons oil 1 medium onion, finely chopped 2 garlic cloves, minced 1/2 teaspoon ginger paste
Indulge in the perfect combination of juicy, garlicky steak bites and a rich, creamy Parmesan shell pasta. This dish is packed with flavor, easy to make, and perfect for a comforting dinner. Whether you’re cooking for yourself or serving a crowd, this meal will surely impress! Why You’ll Love This Recipe ✔️ Quick & Easy
🥔 🧅 Ingredients2 pounds potatoes, sliced into 1/2-inch-thick pieces1 onion, halved and each half cut into quarters½ cup canola oil½ cup olive oil4 cloves garlic, chopped1 envelope onion soup mix1 tablespoon chopped fresh rosemary, or more to taste1 tablespoon freshly ground black pepper InstructionsPreheat the oven to 450 degrees F (230 degrees C).Combine potatoes and
🥩✨ 🍽️🌿Ingredients (Serves 4):For the Steak:4 ribeye or sirloin steaks 🥩2 tablespoons olive oil 🫒Salt & black pepper to taste 🧂For the Creamy Peppercorn Sauce:1 tablespoon whole black peppercorns, crushed 🌶️2 tablespoons butter 🧈1 garlic clove, minced 🧄1/2 cup beef broth 🍖1/2 cup heavy cream 🥛1 teaspoon Dijon mustard (optional) 🌟Salt to taste 🧂Steps:
There’s nothing quite like a comforting, homemade casserole that brings back warm memories of family dinners at Grandma’s house. This Classic Ground Beef Casserole is a hearty and flavorful dish that’s simple to make and packed with layers of goodness. Whether you’re looking for a weeknight dinner idea or a nostalgic meal to share with
Ingredients:For the Steak and Shrimp:1 lb (450g) sirloin steak or ribeye, sliced into strips1/2 lb (225g) large shrimp, peeled and deveined1 tbsp olive oil2 tbsp butter1 tsp paprika1 tsp garlic powder1/2 tsp chili powder (optional)Salt and black pepper to tasteFor the Pasta and Sauce:12 oz (340g) penne pasta3 tbsp butter4 cloves garlic, minced2 cups heavy
Ingredients: 2 lbs chicken wings2 tablespoons Jamaican jerk seasoning1 tablespoon olive oil1 tablespoon soy sauce1 teaspoon smoked paprika1/2 teaspoon garlic powder1/2 teaspoon onion powder1/4 teaspoon cayenne pepper (optional for extra heat)2 tablespoons honey (optional for a touch of sweetness)Juice of 1 limeDirections: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment
WOULD YOU EAT THIS RIBEYE STEAK WITH FRENCH ONIONS & MUSHROOMS 😋 ☑️Ingredients: ☑️Instructions: 1️⃣Season the ribeye steaks with salt and pepper on both sides. Let them rest at room temperature for 30 minutes before cooking.2️⃣In a large skillet, heat 1 tbsp of olive oil and 1 tbsp of butter over medium heat. Add the
